Takara Holdings, Inc. is a Japanese company in the Food Products industry, with an ESG score of 22.6, placing it at a medium risk. The company operates in three main segments: Alcoholic Beverages and Seasonings, Biomedical, and Health Foods. Majority of sales come from Japan, with a focus on manufacturing shochu, sake, light-alcohol refreshers, seasonings, and raw alcohol. Takara's Biomedical business offers reagents, instruments, contract research services, and health food ingredients. Their Health Foods segment specializes in products made from seaweed, algae, and herbs.